A diet free from the gluten protein, designed to manage inflammation and celiac disease
Small Intestine Bacterial Overgrowth (SIBO)
This diet limits specific carbohydrate intake to prevent bacteria from growing in the small intestines. This diet often goes hand-in-hand with LOW FODMAP diet and is often recommended for those experiencing GI issues such as diarrhea, gas, bloating and constipation.
Additional Diets
An anti-inflammatory diet designed to calm the gut, intestines and overall digestive system
An elimination-style diet designed to identify foods that contribute to autoimmune disease